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Fast-track program: Twelve months, including one academic semester (6 months) of hands-on training, preparing students for an internship (4-6 months) in a renowned dining establishment, either in Switzerland or across the globe.
Job placement: Students are guaranteed a job placement after graduation.
The Higher Diploma in Pastry, Chocolate & Bakery program at B.H.M.S. builds on foundational knowledge acquired during the Diploma in Pastry, Chocolate & Bakery or an equivalent degree, equipping students with a range of specialised techniques. From creating mouth-water ice creams to designing their own petits fours and petits gâteaux, students develop the skills required to thrive in the dynamic world of pastry & baking arts. Through a live popup operation, they also begin to discover the intricacies of managing a business, costing calculations, and human resources. The first semester prepares students for the internship in their second semester. Students who have completed the Higher Diploma can pursue a third year to graduate with a dual Bachelor’s degree in Culinary Arts, accredited by BHMS and Robert Gordon University.
Program overview
Main Subject
Hospitality and Leisure Management
Degree
Other
Study Level
Undergraduate
Study Mode
On Campus
Fast-track program: Twelve months, including one academic semester (6 months) of hands-on training, preparing students for an internship (4-6 months) in a renowned dining establishment, either in Switzerland or across the globe.
Job placement: Students are guaranteed a job placement after graduation.
The Higher Diploma in Pastry, Chocolate & Bakery program at B.H.M.S. builds on foundational knowledge acquired during the Diploma in Pastry, Chocolate & Bakery or an equivalent degree, equipping students with a range of specialised techniques. From creating mouth-water ice creams to designing their own petits fours and petits gâteaux, students develop the skills required to thrive in the dynamic world of pastry & baking arts. Through a live popup operation, they also begin to discover the intricacies of managing a business, costing calculations, and human resources. The first semester prepares students for the internship in their second semester. Students who have completed the Higher Diploma can pursue a third year to graduate with a dual Bachelor’s degree in Culinary Arts, accredited by BHMS and Robert Gordon University.
Admission Requirements
Feb
May
Tuition fees
Domestic Students
-
-
International Students
37,500 CHF
-
Scholarships
Selecting the right scholarship can be a daunting process. With countless options available, students often find themselves overwhelmed and confused. The decision can be especially stressful for those facing financial constraints or pursuing specific academic or career goals.
To help students navigate this challenging process, we recommend the following articles:
Higher Diploma in Pastry, Chocolate & Bakery
City Campus, Lucerne, Switzerland
# =32QS Subject Rankings
37,500 CHFTuition Fee/year
Hospitality and Leisure ManagementMain Subject Area
Program overview
Main Subject
Hospitality and Leisure Management
Degree
Other
Study Level
Undergraduate
Study Mode
On Campus
Fast-track program: Twelve months, including one academic semester (6 months) of hands-on training, preparing students for an internship (4-6 months) in a renowned dining establishment, either in Switzerland or across the globe.
Multiple intakes a year .
Job placement: Students are guaranteed a job placement after graduation.
The Higher Diploma in Pastry, Chocolate & Bakery program at B.H.M.S. builds on foundational knowledge acquired during the Diploma in Pastry, Chocolate & Bakery or an equivalent degree, equipping students with a range of specialised techniques. From creating mouth-water ice creams to designing their own petits fours and petits gâteaux, students develop the skills required to thrive in the dynamic world of pastry & baking arts. Through a live popup operation, they also begin to discover the intricacies of managing a business, costing calculations, and human resources. The first semester prepares students for the internship in their second semester. Students who have completed the Higher Diploma can pursue a third year to graduate with a dual Bachelor’s degree in Culinary Arts, accredited by BHMS and Robert Gordon University.
Program overview
Main Subject
Hospitality and Leisure Management
Degree
Other
Study Level
Undergraduate
Study Mode
On Campus
Fast-track program: Twelve months, including one academic semester (6 months) of hands-on training, preparing students for an internship (4-6 months) in a renowned dining establishment, either in Switzerland or across the globe.
Multiple intakes a year .
Job placement: Students are guaranteed a job placement after graduation.
The Higher Diploma in Pastry, Chocolate & Bakery program at B.H.M.S. builds on foundational knowledge acquired during the Diploma in Pastry, Chocolate & Bakery or an equivalent degree, equipping students with a range of specialised techniques. From creating mouth-water ice creams to designing their own petits fours and petits gâteaux, students develop the skills required to thrive in the dynamic world of pastry & baking arts. Through a live popup operation, they also begin to discover the intricacies of managing a business, costing calculations, and human resources. The first semester prepares students for the internship in their second semester. Students who have completed the Higher Diploma can pursue a third year to graduate with a dual Bachelor’s degree in Culinary Arts, accredited by BHMS and Robert Gordon University.
Admission Requirements
Tuition fees
Domestic Students
International Students
Scholarships
Selecting the right scholarship can be a daunting process. With countless options available, students often find themselves overwhelmed and confused. The decision can be especially stressful for those facing financial constraints or pursuing specific academic or career goals.
To help students navigate this challenging process, we recommend the following articles:
Scholarships to study abroad
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Scholarship Applications: Frequently Asked Questions
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How to get a full scholarship
Looking for a fully-funded scholarship to see you into university? Find out how to boost your chances of getting one.
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