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The excellent numerical ratio between teachers and students, the dynamic research activity in support of teaching, the numerous national and international collaborations: these are all elements that testify to the high quality of the degree course in Food Science and Technology. A path made up not only of lectures and exams, but also of workshops, seminars and meetings with graduate students and companies in the sector, to get you closer to the world of work. And how could it be otherwise, in an area - called, not surprisingly, Food Valley - which is the cradle of 'made in Italy' food, with numerous industries operating in both traditional and more innovative and avant-garde sectors.
Program overview
Main Subject
Food Science
Degree
Other
Study Level
Undergraduate
Study Mode
On Campus
The excellent numerical ratio between teachers and students, the dynamic research activity in support of teaching, the numerous national and international collaborations: these are all elements that testify to the high quality of the degree course in Food Science and Technology. A path made up not only of lectures and exams, but also of workshops, seminars and meetings with graduate students and companies in the sector, to get you closer to the world of work. And how could it be otherwise, in an area - called, not surprisingly, Food Valley - which is the cradle of 'made in Italy' food, with numerous industries operating in both traditional and more innovative and avant-garde sectors.
Admission Requirements
3 Years
Oct
Tuition fees
Domestic Students
156 EUR
-
International Students
156 EUR
-
Scholarships
Selecting the right scholarship can be a daunting process. With countless options available, students often find themselves overwhelmed and confused. The decision can be especially stressful for those facing financial constraints or pursuing specific academic or career goals.
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Food science and Technology
Campus Universitario - Parco Area delle Scienze, Parma, Italy
36 monthsProgram duration
156 EURTuition Fee/year
Food ScienceMain Subject Area
Program overview
Main Subject
Food Science
Degree
Other
Study Level
Undergraduate
Study Mode
On Campus
Program overview
Main Subject
Food Science
Degree
Other
Study Level
Undergraduate
Study Mode
On Campus
Admission Requirements
Tuition fees
Domestic Students
International Students
Scholarships
Selecting the right scholarship can be a daunting process. With countless options available, students often find themselves overwhelmed and confused. The decision can be especially stressful for those facing financial constraints or pursuing specific academic or career goals.
To help students navigate this challenging process, we recommend the following articles:
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